Yakitori / Kushiyaki Grill

Description

Binchotan Company’s charcoal broilers are constructed of stainless steel, double wall panels with removable liners, burners and top grates.
They are engineered with advanced features such as the “V” type burners protectors to prevent clogging from charcoal ash.
The charcoal bed design distributes heat evenly and provides the high temperatures required to sear in juices for tender meat, fish and poultry,
Top grates are adjustable in height.

STANDARD FEATURES

* ETL listed for restaurant use. Heavy duty construction.

* Proudly made in the U.S.A.

* Stainless steel front, sides and valve cover.

* Double side panel for better insulation.

* 35,000 BIU’ s/hr “I” type cast iron burner. One standing pilot per burner for instant ignition.

* High temperature broiler with minimum gas inputs.

* Burner covers provide even heat distribution and protect burners from clogging.

* Full width grease can and large capacity removable drip pan

* Adjustable grilling grate

* Comes in natural gas and liquid propane

Sizes come in width.  24″, 30″, 36″, 48″, 60″, 72″ wide.