Description
COMING SOON..
Premium Korean Black SUT 숯 Charcoal.
Why is our Premium Korean Black SUT 숯 Charcoal superior to other charcoal? (all caps)
At Binchotan Company, we carry out strict quality control and best practices in each step of our production processes, from the selection of raw materials to waste management and environmental sustainability. We carefully inspect the physical appearance of the high-quality Korean wood charcoal to ensure the charcoal has low moisture, high calories, and long burning time. Only qualified batches of high-quality SUT 숯 will be packed and shipped to our clients.
Key benefits
The long lasting, high heat produced by SUT 숯 is perfect for Korean barbecue. Thinly sliced meats like bulgogi and samgyeopsal cook quickly on a SUT-fired grill, locking in their juices and creating the signature char that adds depth to the flavor. Additionally, SUT burns with minimal smoke, ensuring the delicate flavors of the meat and marinades shine through. This clean burn is also crucial for the atmosphere of Korean barbecue, where diners gather around the grill without being overwhelmed by smoke.
Restaurant Grade: – Hand picked, highest quality SUT 숯 for restaurant use.
Consistent long lasting high heat: SUT 숯 charcoal burns at a steady, high temperature for longer durations than other charcoals. This makes it ideal for Korean barbeque.
No chemical additives: Unlike other charcoals, SUT 숯 is made from natural materials without chemicals or binders. This ensures that the flavor of the foods remains pur and untainted by artificial substances.
Minimal smoke: SUT 숯 burns steadily with minimal amounts of smoke ensuring the delicate flavors of the meat and marinades to shine through.
Quality: Binchotan Company’s SUT 숯 has been thoroughly carbonized which has a glossy black color. Ideal for restaurant and personal use. Comes in log and log cut form.
22 lbs. box
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